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Tenderloin Bites

Hand-cut tenderloin pieces. Topped with smoked bleu cheese and balsamic glaze.

$16.00
Cheese Curds

White Wisconsin cheddar cheese curds. Served with melba sauce and ranch.

$12.00
Giant Pretzel

Served w/ queso

$18.00
Spinach Dip

Housemade spinach & artichoke dip, served with pita chips.

$14.00
Jalapeno Poppers

Jalapeno cream cheese stuffed poppers. Served with melba sauce.

$16.00
Bruschetta

House-made bruschetta mix drizzled with balsamic glaze. Served with ciabatta crisps.

$16.00

Prime Rib French Dip

Shaved USDA choice prime rib, provolone, horseradish cream, peppers, onions, mushrooms

$18.00
Vault Buster

Fried onion straws, cheddar, bacon, roasted red pepper aioli.

$16.00
Arugula Ranch Burger

provolone cheese, caramelized onions, arugula, sliced tomatoes, and jalapeno ranch

$18.00
Nashville Chicken Sandwich

Hand breaded chicken breast, coleslaw, pickles, and housemade Nashville hot sauce

$16.00
Caprese Chicken Sandwich

Ciabatta bun, fresh mozzerella, sliced tomatoes, arugula, and pesto.

$16.00
Quesadilla

Choice of cheese, chicken, or shrimp . Three cheese blend, Pico de Gallo, salsa, and sour cream.

$18.00

Steak Salad

USDA choice steak, field greens, tomatoes, avocado, smoked bleu cheese, red onion, bleu cheese dressing

$18.00
Apple Feta

Grilled chicken, field greens, apples, grapes, candied pecans, dried cranberries, feta cheese, and hot bacon vinaigrette

$16.00
Lemon Blueberry Salad

Spring mix greens topped with Feta cheese, cucumbers, red onion, fresh blueberries, and candied pecans. Served with our signature lemon vinaigrette.

$18.00
Chipotle Chicken Salad

Spring mix greens topped with blackened chicken, pico de gallo, 3 cheese blend, and avocado. Served with jalapeno ranch.

$18.00

Blackberry Bourbon Glazed Pork Ribeyes

Two boneless pork ribeyes grilled and topped with our house-made blackberry bourbon glaze.

$28.00
French Onion New York Strip

USDA Choice 14oz bone-in strip steak grilled to perfection. Topped with grilled onions and our fontina Gouda cheese blend.

$36.00
Filet Mignon

USDA choice 8oz tenderloin topped with our house red wine reduction.

$40.00
Bruschetta Chicken

Grilled chicken breasts topped with mozzarella cheese and house-made bruschetta mix. Drizzled with balsamic glaze.

$26.00

Creamy Chicken Gnocchi

Soft gnocchi topped with grilled chicken in creamy Tuscan alfredo.

$24.00
Parmesan Steak Alfredo

Cavattapi pasta tossed in alfredo sauce. Topped with hand cut tenderloin bites.

$26.00
Pesto Tortellini

3 cheese stuffed tortellini tossed in a creamy pesto sauce with asparagus and roasted cherry tomatoes.

$24.00
Cajun Pasta

Cavattapi pasta tossed with shrimp, andouille sausage, grilled chicken in a house-made Cajun alfredo.

$26.00

Bourbon Glazed Salmon

Norwegian salmon filet topped with our house-made bourbon glaze.

$28.00
Shrimp

Your choice of grilled or breaded jumbo shrimp. Served with cocktail sauce.

$25.00
Fish and Chips

Beer battered cod loins. Served with tartar sauce.

$24.00
Bang Bang Salmon Bowl

Blackened Norwegian salmon filet on top of a bed of jasmine rice with cucumber, avocado, and green onions. Drizzled with bang bang sauce and black sesame seeds.

$28.00
Red Snapper

Blackened red snapper with lemon basil cream. Garnished with a tomato cucumber salsa.

$36.00

Appetizers